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Indulge in the delightful flavors of these chicken sausage recipes, which offer a healthier alternative to traditional pork or beef sausage. Packed with protein and easy to prepare, these recipes will become your go-to for a delicious and nutritious meal. Whether craving a savory breakfast or a hearty dinner dish, these recipes will satisfy your taste buds while keeping your meal light and healthy.

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8 Chicken Sausage Recipes For Quick Meal

Chicken sausages are a versatile and flavorful option for any meal. Chicken sausages can fit the bill, from a quick breakfast to a hearty lunch or a satisfying dinner. Here are 8 chicken sausage recipes that you can try at home.

Chicken Sausage Breakfast Burrito

Start your day with a protein-packed healthy breakfast burrito filled with chicken sausage, eggs, and veggies.

Ingredients

• 2 chicken sausages
• 4 large eggs
• 1/2 cup diced bell peppers
• 1/2 cup shredded cheese
• 4 flour tortillas
• Salt and pepper to taste

Preparation Steps

• Cook the chicken sausages in a skillet until browned. Remove and slice them.
• In the same skillet, sauté the diced bell peppers until tender.
• Whisk the eggs, season them with salt and pepper, and scramble them in the skillet.
• Assemble the burrito by placing the scrambled eggs, sautéed bell peppers, sliced sausages, and shredded cheese on each tortilla.
• Roll up the tortillas and serve warm.

Spicy Chicken Sausage Pasta

This quick and easy sausage pasta dish with a spicy kick is perfect for a date night dinner and can pair well with a low-calorie dessert.

Ingredients

• 4 chicken sausages, sliced
• 1 pound pasta
• 1 jar marinara sauce
• 1/2 teaspoon red pepper flakes
• 1/4 cup grated Parmesan cheese
• Fresh basil for garnish

Preparation Steps

• Cook the pasta according to package instructions. Drain and set aside.
• Cook the sliced chicken sausages until they are browned.
• Add the marinara sauce and red pepper flakes to the skillet and let it simmer for 10 minutes.
• Toss the cooked pasta with the sauce and sausages.
• Serve the dish topped with grated Parmesan cheese and fresh basil.

Chicken Sausage And Veggie Skillet

A one-pan meal loaded with colorful vegetables and savory chicken sausage.

Ingredients

• 4 chicken sausages, sliced
• 1 zucchini, sliced
• 1 red bell pepper, sliced
• 1 yellow bell pepper, sliced
• 1 red onion, sliced
• 2 tablespoons olive oil
• Salt and pepper to taste

Preparation Steps

• Heat the olive oil in a large skillet over medium heat.
• Add the sliced sausages and cook until browned.
• Add the sliced vegetables and sauté until tender, about 10 minutes.
• Season with salt and pepper and serve warm.

Chicken Sausage And Apple Stuffed Squash

This delightful fall dish combines the sweetness of apples with savory chicken sausage stuffed in roasted acorn squash. It goes well with a sushi roll.

Ingredients

• 2 acorn squashes, halved and seeded
• 4 chicken sausages, crumbled
• 1 apple, diced
• 1/2 cup breadcrumbs
• 1/4 cup chopped pecans
• 1 tablespoon olive oil
• Salt and pepper to taste

Preparation Steps

• Preheat the oven to 375°F (190°C). Place the squash halves cut side up on a baking sheet.
• Drizzle with olive oil and season with salt and pepper. Roast for 30 minutes.
• Meanwhile, cook the crumbled sausage in a skillet until browned. Add the diced apple and cook for 5 minutes.
• Stir in the breadcrumbs and pecans. Remove from heat.
• Spoon the sausage mixture into the roasted squash halves.
• Return to the oven and bake for an additional 15 minutes.

Chicken Sausage And Sweet Potato Hash

A nutritious and flavorful hash made with chicken sausage and sweet potatoes, perfect for brunch.

Ingredients

• 4 chicken sausages, diced
• 2 large sweet potatoes, peeled and diced
• 1 red bell pepper, diced
• 1 green bell pepper, diced
• 1 onion, diced
• 2 tablespoons olive oil
• Salt and pepper to taste

Preparation Steps

• Heat the olive oil in a large skillet over medium heat.
• Add the diced sweet potatoes and cook until tender, about 10 minutes.
• Add the diced sausages, bell peppers, and onion to the skillet.
• Cook until the vegetables are tender and the sausage is browned about 10 minutes.
• Season with salt and pepper and serve warm.

Chicken Sausage And Spinach Quiche

A delicious quiche filled with chicken sausage, fresh spinach, and a creamy egg mixture, baked to perfection.

Ingredients

• 1 pie crust
• 4 chicken sausages, crumbled
• 2 cups fresh spinach, chopped
• 1 cup shredded cheese
• 6 large eggs
• 1 cup milk
• Salt and pepper to taste

Preparation Steps

• Preheat the oven to 375°F (190°C).
• Place the pie crust in a pie dish and bake for 10 minutes.
• Meanwhile, cook the crumbled sausage in a skillet until browned. Add the chopped spinach and cook until it wilts. Whisk the eggs, milk, salt, and pepper in a bowl.
• Spread the sausage and spinach mixture in the pie crust. Sprinkle with shredded cheese.
• Pour the egg mixture over the filling.
• Bake for 35-40 minutes or until it is golden brown.

Chicken Sausage And Broccoli Alfredo

This creamy Alfredo pasta dish with chicken sausage and fresh broccoli is perfect for a comforting dinner with a classic 5 cp salad.

Ingredients

• 4 chicken sausages, sliced
• 1 pound pasta
• 2 cups broccoli florets
• 1 cup heavy cream
• 1/2 cup grated Parmesan cheese
• 2 cloves garlic, minced
• Salt and pepper to taste

Preparation Steps

• Cook the pasta according to package instructions. Add the broccoli florets during the last 2 minutes of cooking. Drain and set aside.
• Cook the sliced sausages in the skillet until browned. Remove and set aside.
• Add the minced garlic in the same skillet and cook until fragrant.
• Transfer the heavy cream and bring to a simmer. Stir in the grated Parmesan cheese.
• Add the cooked pasta, broccoli, and sausage to the skillet. Toss to coat in the sauce.
• Season alfredo with salt and pepper and serve warm.

Chicken Sausage And Bell Pepper Fajitas

A colorful and tasty fajita dish with chicken sausage, bell peppers, and onions, perfect for a family dinner.

Ingredients

• 4 chicken sausages, sliced
• 1 red bell pepper, sliced
• 1 green bell pepper, sliced
• 1 yellow bell pepper, sliced
• 1 onion, sliced
• 2 tablespoons olive oil
• 1 tablespoon fajita seasoning
• Flour tortillas
• Sour cream, guacamole, and salsa for serving

Preparation Steps

• Heat the olive oil over medium heat.
• Add the sliced chicken sausages and cook until browned. Remove and set aside.
• Add the sliced bell peppers and onion to the skillet. Cook until tender, about 10 minutes.
• Return the sausages to the skillet and sprinkle with fajita seasoning. Toss to combine.
• Serve the fajita mixture in warm flour tortillas with your favorite toppings.

Conclusion

Chicken sausages are a delicious and versatile ingredient that can be used in various dishes. From hearty casseroles to quick skillet meals, there's a chicken sausage recipe for every occasion. Try these recipes and discover how easy and tasty cooking with chicken sausage can be!