Handy Pans!
I use these for once-a-month cooking, and they're the perfect size for a single-serving meal for my husband or two meals for me. The foil pans are robust enough to be filled, stacked, and frozen without any issues. The lids fit well (as long as I don't overfill the pan), and I can write on the white side with a Sharpie marker, so no labels are required. These let me fill my freezer with ready-to-eat meals that are handy and healthy because they're made without preservatives and with natural and organic ingredients with flavors we love.